Catering

Dinner

Traditional Cuisine (prices per guest - 20 guest minimum)

  • Cornbread Stuffed Chicken Breast $6.50
  • Grilled Citrus Herb Chicken $5.00
  • Grilled Marinated Chicken Sandwich $5.50
  • Hot Turkey Sandwiches with Gravy $5.00
  • BBQ Chicken, choice of bone in or boneless $5.00
  • Flank Steak $6.00
  • Meatball Sandwiches $5.50
  • Hamburgers, includes cheese, lettuce, tomato $4.00
  • Beef Hotdogs $4.00
  • Teriyaki Salmon $7.95
  • Dill Salmon Fillets $7.95
  • Jumbo Lump Crab Cakes – a Berks Specialty! $11.95
  • Sweet Thai Chili Cod $5.00
  • Shrimp Scampi $6.50

 Asian Cuisine (prices per guest)

  • Sesame Chicken $5.75
  • Beef and Broccoli $5.75
  • Vegetable Lo Mein $3.25
  • Vegetarian Fried Rice $3.25
  • Spring Rolls (Vegetarian or Pork) $3.25

 Spanish Cuisine (prices per guest - 20 guest minimum)

  • Pernil (Roasted Pork with Sofrito) $5.50
  • Pollo (Chicken Breast with Adobo) $5.00
  • Arroz con Color (Spanish Rice) $1.55
  • Pastellios (Beef Empanadas) $2.99
  • Barbacoa (Shredded Beef Barbeque) $5.50
  • Ground Beef Tacos (hard or soft) with toppings $4.00

Mediterranean Cuisine (prices per guest - 20 guest minimum)

  • Lasagna, Cheese, Beef $4.50
  • Ricotta and Spinach Pasta Rollups $2.50
  • Spaghetti with Sauce (Served with Marinara & Meat Sauce) $3.50
  • Linguini with Roasted Vegetables $3.75
  • Four Cheese Baked Penne $3.75
  • Potato Gnocchi With Basil Pesto $3.99
  • Chicken Bruschetta $5.00
  • Chicken Picatta $5.00
  • Beef Braciole $6.00
  • Calabrian Shrimp w/chick peas $6.00

 Vegetarian Entrees (may also be used as side dishes, prices per guest)

  • Vegan Spinach and Mushroom Turnovers $2.50
  • Vegan Stuffed Peppers $3.00
  • Cheese Filled Portabella Mushrooms $4.00
  • Handmade All Vegetable Burgers $3.50
  • Roasted Corn and Bean Enchiladas $3.00
  • Grilled Eggplant Parmesan $3.50
  • Vegan Pot Pie Muffins $2.50
  • Vegan Roasted Root Vegetable Pot Pie $2.50

 Side Dishes (prices per guest)

  • Fresh vegetable of the day $1.55
  • Steamed White Rice  $1.55
  • Wild Rice $1.55
  • Mashed Potatoes $1.55
  • Macaroni and Cheese $3.50
  • Israeli Couscous with Mushrooms  $1.55
  • Roasted Red Potatoes $1.55
  • Tossed Market  $2.45
  • Baked Potatoes with Sour Cream, Butter, and Chives $1.75
  • Salad of the Day (Chef’s Choice of Germelli Pasta, Tortellini, Roasted Potato or Farro and Feta Salad) $1.50
  • Garlic Bread or Rolls $1.50
  • Soup of the Day (per gallon – serves 16) $40.00